A Night of Culinary Delights

Redgum Wine Estate & Fervor Present: “A Night of Culinary Delights”

  • Duration: 4 Hours (approx.)
  • Location: Teesdale, WA
  • Product code: PNX2GN

Join us for an exclusive collaboration between the renowned Fervorled by Head Chef Paul “Yoda” Iskov, and Redgum Wine Estate as we host a degustation event that promises an unforgettable gastronomic journey.

Event Details:

  • Date: Saturday, 10th August
  • Time: 5pm – 9pm
  • Location: Redgum Wine Estate


  • Canapes on Arrival: Begin your evening with a selection of exquisite canapes.
  • 5-Course Degustation Dinner: Savour a specially curated five-course meal showcasing the best local produce and culinary innovation.
  • Wine Pairing: Each course will be accompanied by a glass of Redgum’s finest wines, carefully selected to complement the dishes’ flavours.
  • Petit Fours: Conclude the evening on a sweet note with our delightful petit fours.


  • Price: $199 per person

Booking Information:

  • Guests with dietary requirements or seating preferences are kindly requested to inform us during the booking process.

Reserve Your Seat:

  • Secure your spot at our long table and create memories that will last a lifetime.

We look forward to welcoming you to an evening of elegance, flavour, and community enhanced by Fervor’s culinary artistry.

Fervor Flower icon

Kaya. From our home on the Wadandi beaches to the Yawuru wetlands to the Ballardong plains to the Gija gorges, we love this Country. We pay our respects to Nature, to Ancestors and to Elders, from the time when the world was soft until tomorrow when the sun rises again. We are grateful to the place and the people who are the traditional custodians, and acknowledge that our work is a celebration of the care for Country that matters to us all. Fervor says thank you Boodja.